Corona Virus Take Out Menu

Call In Orders At Both Location

Please Call For Specials At Individual Locations

(508) 892-7575

Open For Take Out 11:00 am – 8:00 pm

Wednesday – Sunday

(978) 422-8438

Open For Take Out 3:00 pm – 8:00 pm

Wednesday – Sunday

great beginnings
    • Great Beginnings

    • Combo Platter


      chicken fingers, mozz sticks and potato skins

    • Potato Skins


      Fresh Idaho potatoes fried and baked with Monterey jack cheese and bacon.

    • Shrimp Cocktail

      $2.75 each

      Minimum of 3

    • Chicken & Cheese Quesadilla

    • Fried Chicken Wings Bone-In


      Regular or Buffalo Style

    • Fried Chicken Tenderloins Boneless


      Regular or Buffalo Style

    • Soups

    • Clam Chowder

      Cup $3.99
      Bowl $5.99
the garden
    • The Garden

    • Garden Salad


      add grilled chicken 4.99
      add salmon 10.99

    • Ceaser Salad


      add grilled chicken 4.99
      add salmon 10.99

    • Specials (left)

    • Haddock OSCAR

      Market Price
    • Boiled Lobsters

      Market Price

      Twins or Single

    • Specials (right)

    • N.Y Sirloin OSCAR

      Market Price
    • Lobster Roll


Oscar Meals w/lobster meat topped w/ Lobster meat, Asparagus and Bearnaise sauce

Barber’s Burgers
(1/2 lb. of 100% freshly ground Black Angus Sirloin Beef)
    • Barber's Burgers

    • Maple Burger


      w/ maple bourbon sauce, cheddar cheese & onion strings

    • The Hamburger


      Topped with lettuce and tomato.
      add bacon $0.50 add cheese $0.50

    • Barber's Burgers

    • Mushroom Burger


      Topped with mushrooms and Swiss cheese.

    • Cajun Burger


      Spicy seasonings, Cajun sauce and melted mozzarella cheese.

served with french fries
    • Sandwiches (left)

    • Roast Beef


      Sliced thin, piled high on a toasted bun.

    • Steak & Cheese


      on a sub roll

    • Fillet of Fish Sandwich


      Fresh Haddock hand breaded and fried, served on a toasted roll with lettuce and tomato (.50 extra for cheese).

    • Sandwiches (right)

    • Prime Rib Sandwich


      served on garlic toast w/ mozz cheese

    • French Dip


      Roast beef served on French style bread with au jus on side.

    • Grilled Marinated Chicken Breast


      Served with Swiss cheese, lettuce and tomato on a toasted roll.

    • Old Fashioned Turkey Sandwich


      Moist, thick sliced turkey with stuffing.

The Butcher Shop
    • The Butcher Shop

    • Tenderloin Tips


      12oz. Marinated Beef Tenderloin Tips served over a bed of rice pilaf.

    • Ribeye Steak


      14oz. Ribeye

    • New York Sirloin


      A 14 oz. center cut New York Sirloin

    • Slow Roasted Prime Rib of Beef

      12 oz. $17.99
      1LB $22.99
      2LB $35.99

      (served w/ choice of mashed potato, baked potato or French fries)

    • Texas Ribs Dinner


Add on’s to steaks

Au Poivre $2.00 Kona Rub $2.00
Bourbon Sauce, Onions, Mushrooms $2.50



Specials Available

served w/ choice of potato or veg

    • Seafood (left)

    • Baked Seafood Trio


      w/ haddock, shrimp, scallops w/ Ritz cracker topping

    • Fish & Chips


      10 oz. (beer battered) served w/ French fries

    • Lobster Mac & Cheese

      Market Price
    • Broiled Seafood Platter

      Market Price
      Market Price
    • Seafood (right)

    • Baked Haddock Stuffed w Crabmeat

    • Baked Haddock


      w/ Ritz cracker topping

    • Baked Stuffed Shrimp


      w/ Ritz cracker topping

    • Salmon


      Maple Bourbon style, plain broiled or baked w/ Ritzcracker breading) served over rice pilaf

The Barnyard
    • The Barnyard (left)

    • Fried Chicken Breast


      served w/ supreme sauce and choice of potato or veg

    • Chicken & Broccoli Scampi


      served over rice pilaf w/ garlic toast

    • The Barnyard (right)

    • Chicken Tenderloins


      hand breaded white meat served W/potato or veg

    • Chicken & Broccoli Alfredo


      served over fettuccine w/ garlic toast

Home-Style Favorites
    • Homestyle Favorites

    • Barber's Shephard's Pie

    • Old Fashioned Turkey Dinner


      Thick slices of moist turkey breast over herbed bread stuffing, topped with traditional gravy and served with mashed potatoes vegetable and cranberry sauce

    • Barber's Homemade Meatloaf


      moist slices topped w/ mushroom gravy & served w/ mashed potato and vegetable

    • Open Face Hot Roast Beef


      over white bread topped w/ brown gravy; served w/ vegetable and choice of potato

Kids Corner – 12 And Under
    • Kids Corner (left)

    • Grilled Cheese and Fries

    • Fish Sandwich and Fries

    • Hamburger and Fries


      Add cheese for .50

    • Macaroni and Cheese

    • Kids Corner (right)

    • Pasta and Meatballs

    • Hot Turkey Sandwich


      Sliced roast turkey served over white bread with gravy, served with mashed potatoes and cranberry sauce.

    • Chicken Tenderloin Dinner


      Chicken tenderloins fried to golden brown and served with fries and duck sauce.

    • Hot Dog and Fries


All the above served with choice of beverage and ice cream for dessert
(Kids 12 and under only please).