Corona Virus Take Out Menu

Call In Orders At Both Location

Please Call For Specials At Individual Locations

Leicester
(508) 892-7575

Open For Take Out 11:00 am – 8:00 pm

Wednesday – Sunday

Sterling
(978) 422-8438

Open For Take Out 3:00 pm – 8:00 pm

Wednesday – Sunday

great beginnings
    • Great Beginnings

    • Combo Platter

      $9.99

      chicken fingers, mozz sticks and potato skins

    • Potato Skins

      $7.50

      Fresh Idaho potatoes fried and baked with Monterey jack cheese and bacon.

    • Shrimp Cocktail

      $2.75 each

      Minimum of 3

    • Chicken & Cheese Quesadilla

      $9.99
    • Fried Chicken Wings Bone-In

      $9.99

      Regular or Buffalo Style

    • Fried Chicken Tenderloins Boneless

      $9.99

      Regular or Buffalo Style

x
soups
    • Soups

    • Clam Chowder

      Cup $3.99
      Bowl $5.99
x
the garden
    • The Garden

    • Garden Salad

      $4.99

      add grilled chicken 4.99
      add salmon 10.99

    • Ceaser Salad

      $5.50

      add grilled chicken 4.99
      add salmon 10.99

x
Specials
    • Specials (left)

    • Haddock OSCAR

      Market Price
    • Boiled Lobsters

      Market Price

      Twins or Single

    • Specials (right)

    • N.Y Sirloin OSCAR

      Market Price
    • Lobster Roll

      18.99
x

Oscar Meals w/lobster meat topped w/ Lobster meat, Asparagus and Bearnaise sauce

Barber’s Burgers
(1/2 lb. of 100% freshly ground Black Angus Sirloin Beef)
    • Barber's Burgers

    • Maple Burger

      9.99

      w/ maple bourbon sauce, cheddar cheese & onion strings

    • The Hamburger

      $8.99

      Topped with lettuce and tomato.
      add bacon $0.50 add cheese $0.50

    • Barber's Burgers

    • Mushroom Burger

      $9.99

      Topped with mushrooms and Swiss cheese.

    • Cajun Burger

      $9.99

      Spicy seasonings, Cajun sauce and melted mozzarella cheese.

x
Sandwiches
served with french fries
    • Sandwiches (left)

    • Roast Beef

      $9.50

      Sliced thin, piled high on a toasted bun.

    • Steak & Cheese

      $9.99

      on a sub roll

    • Fillet of Fish Sandwich

      $9.99

      Fresh Haddock hand breaded and fried, served on a toasted roll with lettuce and tomato (.50 extra for cheese).

    • Sandwiches (right)

    • Prime Rib Sandwich

      11.99

      served on garlic toast w/ mozz cheese

    • French Dip

      $9.50

      Roast beef served on French style bread with au jus on side.

    • Grilled Marinated Chicken Breast

      $9.50

      Served with Swiss cheese, lettuce and tomato on a toasted roll.

    • Old Fashioned Turkey Sandwich

      $9.99

      Moist, thick sliced turkey with stuffing.

x
The Butcher Shop
    • The Butcher Shop

    • Tenderloin Tips

      $20.99

      12oz. Marinated Beef Tenderloin Tips served over a bed of rice pilaf.

    • Ribeye Steak

      $23.99

      14oz. Ribeye

    • New York Sirloin

      $22.99

      A 14 oz. center cut New York Sirloin

    • Slow Roasted Prime Rib of Beef

      12 oz. $17.99
      1LB $22.99
      2LB $35.99

      (served w/ choice of mashed potato, baked potato or French fries)

    • Texas Ribs Dinner

      $13.99
x

Add on’s to steaks

Au Poivre $2.00 Kona Rub $2.00
Bourbon Sauce, Onions, Mushrooms $2.50

Seafood

Lobsters

Specials Available

served w/ choice of potato or veg

    • Seafood (left)

    • Baked Seafood Trio

      14.99

      w/ haddock, shrimp, scallops w/ Ritz cracker topping

    • Fish & Chips

      $15.99

      10 oz. (beer battered) served w/ French fries

    • Lobster Mac & Cheese

      Market Price
    • Broiled Seafood Platter

      Market Price
      Market Price
    • Seafood (right)

    • Baked Haddock Stuffed w Crabmeat

      $17.99
    • Baked Haddock

      $12.99

      w/ Ritz cracker topping

    • Baked Stuffed Shrimp

      $16.99

      w/ Ritz cracker topping

    • Salmon

      $17.99

      Maple Bourbon style, plain broiled or baked w/ Ritzcracker breading) served over rice pilaf

x
The Barnyard
    • The Barnyard (left)

    • Fried Chicken Breast

      $14.99

      served w/ supreme sauce and choice of potato or veg

    • Chicken & Broccoli Scampi

      $13.99

      served over rice pilaf w/ garlic toast

    • The Barnyard (right)

    • Chicken Tenderloins

      $10.99

      hand breaded white meat served W/potato or veg

    • Chicken & Broccoli Alfredo

      $17.49

      served over fettuccine w/ garlic toast

x
Home-Style Favorites
    • Homestyle Favorites

    • Barber's Shephard's Pie

      10.99
    • Old Fashioned Turkey Dinner

      $12.99

      Thick slices of moist turkey breast over herbed bread stuffing, topped with traditional gravy and served with mashed potatoes vegetable and cranberry sauce

    • Barber's Homemade Meatloaf

      $12.99

      moist slices topped w/ mushroom gravy & served w/ mashed potato and vegetable

    • Open Face Hot Roast Beef

      $12.99

      over white bread topped w/ brown gravy; served w/ vegetable and choice of potato

x
Kids Corner – 12 And Under
    • Kids Corner (left)

    • Grilled Cheese and Fries

      $4.99
    • Fish Sandwich and Fries

      $6.99
    • Hamburger and Fries

      $5.99

      Add cheese for .50

    • Macaroni and Cheese

      $5.99
    • Kids Corner (right)

    • Pasta and Meatballs

      $6.99
    • Hot Turkey Sandwich

      $6.99

      Sliced roast turkey served over white bread with gravy, served with mashed potatoes and cranberry sauce.

    • Chicken Tenderloin Dinner

      $5.99

      Chicken tenderloins fried to golden brown and served with fries and duck sauce.

    • Hot Dog and Fries

      $5.99
x

All the above served with choice of beverage and ice cream for dessert
(Kids 12 and under only please).